Kale is a popular leafy green vegetable that is packed with nutrients and is easy to grow in your garden. It is a member of the cabbage family and comes in different varieties, each with its own unique flavor and characteristics. Whether you are a seasoned gardener or a beginner, there is a type of kale that will suit your garden and taste preferences. In this article, we will explore some of the popular types of kale to grow in your garden in 2023.
1. Curly Kale
Curly kale is one of the most common types of kale and is characterized by its tightly curled leaves. It has a slightly bitter taste and is often used in salads or as a garnish. Curly kale is a hardy plant that can withstand cold temperatures, making it an excellent choice for winter gardening.
2. Lacinato Kale
Lacinato kale, also known as dinosaur kale or Tuscan kale, has long, dark green leaves with a bumpy texture. It has a sweeter and more delicate flavor compared to curly kale. Lacinato kale is often used in soups, stews, and sautés. It is also a popular choice for making kale chips due to its sturdy leaves.
3. Red Russian Kale
Red Russian kale is a beautiful variety that has red veins and frilly leaves. It has a milder and sweeter taste compared to other types of kale. This variety is excellent for raw salads or as a cooked side dish. Red Russian kale is also known for its high productivity and can be harvested multiple times throughout the growing season.
4. Siberian Kale
Siberian kale is a hardy variety that can withstand extreme cold temperatures. It has blue-green leaves that are smooth and tender. Siberian kale has a mild and sweet flavor and can be enjoyed raw or cooked. This variety is an excellent choice for fall and winter gardening.
5. Redbor Kale
Redbor kale is a stunning variety with deep purple-red leaves. It is both ornamental and delicious, making it a great addition to any garden. Redbor kale has a slightly sweet and peppery flavor. Its vibrant color adds visual interest to salads and other dishes. This variety is best harvested when the leaves are young and tender.
6. Portuguese Kale
Portuguese kale, also known as Tronchuda kale or Portuguese cabbage, has large, broad leaves that resemble collard greens. It has a mild and slightly sweet flavor. Portuguese kale is often used in soups and stews, as well as sautéed or braised as a side dish. It is a versatile variety that can be grown throughout the year.
7. Chinese Kale
Chinese kale, also known as Chinese broccoli or Gai Lan, is a variety that is popular in Asian cuisine. It has thick, tender stems and dark green leaves. Chinese kale has a slightly bitter and earthy taste. It is often stir-fried or used in soups and noodle dishes. This variety prefers cooler growing conditions.
8. White Kale
White kale, also known as white cabbage kale, is a unique variety that has light green or white leaves. It has a delicate and slightly sweet flavor. White kale is often used in salads or as a garnish. This variety is best grown in cooler temperatures and can be harvested throughout the year.
9. Ornamental Kale
Ornamental kale, also known as flowering kale or salad savoy, is grown primarily for its vibrant and colorful leaves. It comes in a variety of shades, including purple, pink, white, and green. Ornamental kale is not typically eaten but is used as a decorative plant in gardens and containers. Its beautiful foliage adds visual interest to any landscape.
With so many types of kale to choose from, you can easily find the perfect variety to grow in your garden. Whether you prefer the curly leaves of the classic kale or the unique colors of the ornamental varieties, kale is a versatile and nutritious vegetable that will thrive in your garden. Experiment with different types of kale and enjoy the fresh flavors they bring to your meals.